Artisan Sourdough
$6.50Bread Description
Authentic, rustic & delicious. Some good old Butter and cheese would do the trick with our sourdough.
Ingredients
White flour, water, salt, yeast, our sourdough starter.
WE NOW DELIVERY IN THE TAURANGA REGION!
Authentic, rustic & delicious. Some good old Butter and cheese would do the trick with our sourdough.
White flour, water, salt, yeast, our sourdough starter.
Made the traditional French method with having that Classic Crisp on the outside, to a soft bite on the inside. Our baguettes are perfect for a hearty tradesmen sandwich or a classic Blue cheese & chorizo Crostini.
Flour, Water, salt, yeast.
Not only is our ciabatta perfect for soaking in a good olive oil and crisping up for dipping, they are also perfect for a winter nights soup, we use an Italian recipe to go with the Italian method baked on a stone floor to give it a nice crisp and mellow texture.
White flour, rye flour, wholemeal flour.
Parbaked, crispy thin bases perfect for any occasion.
Free hand shaped loaf baked straight on the stone to ensure all flavours stand out. Filled with a wide variety of seeds including cumin seeds. Any cheese or hummus will go perfect with this loaf.
Rye flour, cumin seeds
It is filled with Pumpkin seeds & sunflower seeds and goes perfectly with the purple wholemeal. All sorts of condiments can accompany this bread.
White flour, wholemeal flour, salt, water, yeast, and a touch of pure butter.
Sweet dough filled with sultanas, this bread is just perfect on its own slab some butter on it and your away, otherwise French toast is incredible with our sultana loaf.
Made with our very own sourdough starter, Not only does the Caraway seeds give a good flavour, they also help prevent bloating. This bread is great with cream cheese, salmon & chives or just to have on the side of a delicious pumpkin soup.
Dash of White flour, Rye Flour, Rye Starter, Rye Malt, Caraway Seeds.
This bread is light fluffy with a light crisp on top, perfect for sandwiches.
Same recipe and method as our Artisan Sourdough but filled with a mixture of Grains & seeds, creating plenty of health benefits as well as excellent taste, best toasted with avocado & Tomato.
This bread is chockablocked with a combination of seeds and grains it is rich with flavour and is delicious with some mashed avocado.
White flour, wholemeal flour, salt, water, yeast, and a touch of pure butter